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Seaside Soups & Salads
House Salad
Add Chicken $5 · Salmon $6 · Red Shrimp $7 · Fresh Catch MP
Grilled, Fried, or BlackenedSmall 6Large 8
Caesar
Add Chicken $5 · Salmon $6 · Red Shrimp $7 · Fresh Catch MP
Grilled, Fried, or BlackenedSmall 6Large 8
Cant'n Salad
11Fresh bed of mixed greens with boiled egg, applewood smoked bacon, avocado, tomato, cucumber, red onion, & blue cheese crumbles
The Mule Wiches
Served with house-made fries. Sub with any side for $2
Leidenheimer Po' Boy
A true Bayou staple, no explanation needed. Choose fried:Red Shrimp 11Oysters 11Flounder 11Grouper 13Gator Bites 11
Ocean Bounty
Gulf grouper or mahi-mahi fried, blackened or pan-seared, lettuce, tomato, and onion on a warm brioche bunMahi-Mahi Blackened 12Mahi-Mahi Pan-seared 12Grouper Blackened 15Grouper Pan-seared 15
Salty's Oysters
Seafood Platters
Build Your Own - Pick Two | Fried
17Fried, served with choice of side, coleslaw, & hushpuppy
Red Shrimp | Clam Strips | Oysters | Scallops | Flounder | Grouper +$2.00
Build Your Own - Pick Two | Grilled
21Grilled served with choice of two sides
Red Shrimp | Flounder | Scallops | Mahi Mahi | Grouper +$2.00 | Chicken Tenderloins
Build Your Own - Pick Two | Blackened
21Blackened - served with choice of two sides
Red Shrimp | Flounder | Scallops | Mahi Mahi | Grouper +$2.00 | Chicken Tenderloins
Build Your Own - Pick Two | Pan-Seared
21Pan-Seared - served with choice of two sides
Red Shrimp | Flounder | Scallops | Mahi Mahi | Grouper +$2.00 | Chicken Tenderloins
Specialty Entrées
Salty's Famous Red Shrimp & Grits
17Logan Turnpike stone-ground grits with pan-seared red shrimp, tasso ham, andouille sausage, peppers and onions in a rich beef tomato broth
Ahi Tuna
17Peppercorn filet seared to perfection served with a wasabi ginger sauce and Asian slaw
Jumbo Crab Cakes
House-made 100% jumbo lump crab cake served atop bacon creamed corn and grilled asparagusSingle 22Double 32
Seared Scallops
29Three fresh U12 seared scallops served over mushroom risotto and bacon brussels
Sides | A la Carte
Consumer advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.